望秦精酿啤酒
比利时三料
FIRST & LAST TRIPEL
原麦汁浓度：18.5°P;
酒精度：≥8.5%vol；IBU：35
精选比利时修道院啤酒酵母，带来柔润口感，葡萄香气下透着一丝柚子的清新。作为传统的烈性艾尔，它完美平衡了小麦的香甜和酒花的苦味，使它有着较高的酒精度，同时又能够轻松上口。从第一滴到最后一滴，你都爱不释“口”。
Our First & Last Tripel uses a classic Belgian Abbey yeast to produce a mild spicy flavour, with grapefruit peel for a hint of citrus aroma. Although it has a high ABV, this traditional, strong ale’s balance of malty sweetness to hoppy bitterness makes it an easy drinker. You’re going to enjoy this beer from the first sip to the last drop.
（2020欧洲啤酒之星获奖产品；2021国际啤酒杯大赛银奖）
比利时小麦
BELGIAN WHEAT
原麦汁浓度：12.0°P;
酒精度：≥4.5%vol；IBU：12
酒体浑浊、醇厚，除了小麦啤酒典型的丁香花香味，更有陈皮和香草的芳香。口感清淡略甜，并带有柑橘的微酸。
A Belgian style wheat beer with characteristic cloudiness. Lilac flavors mix with citrus peel, coriander and vanilla to create a sweet beer with awesome mouthfeel. Belgian wheat beer is a beautiful woman called Emmalina. You met her in Brussels and she is sweet, charming and has unknown depths.
留溪花香
LIUXI HAZY IPA
原麦汁浓度：14.5°P；
酒精度：≥6%vol；IBU：45
这是一款新英格兰风格的IPA，特种麦芽带来的甜蜂蜜味则很好地平衡了酒花的苦味。特殊谷物的添加， 令酒体饱满、丝滑。多款新式酒花的分步投放，带来浓郁而柔和的番石榴、芒果、柑橘等热带水果的丰富香味，一定惊艳你的味蕾。
You can’t afford a tropical island vacation? No problem! We can sell you one in a beer glass. The tropical taste of this cloudy IPA manages to be a perfect balance of bitter and sweet. The layering of hop varieties creates a mix of fruits; sweet guava and mango along with sharp citrus flavors, combine to create your new favorite summer beer.
（2019比利时布鲁塞尔国际啤酒挑战赛获奖产品）
牛顿流体苹果西打
Newtonian Fluid Apple Cider
酒精度：≥4.5%vol；
牛顿是一位天才，他不仅通过一颗苹果的坠落认识到了万有引力，更是对炼金术士产生了浓厚的兴趣。我们也是一样，我们精选中国的优质苹果，加入布雷特酵母，最后酿成了你们手中的这杯金色液体——干燥，爽脆，清新。我们正是要酿造出喝起来有如此口感的西达，并且希望你们也能享受这杯“牛顿流体”。
Newton was a clever guy.Apparently upon having an apple fall on his head he realized that gravity was a universal constant.He also had a serious interest in alchemy.So do we, so we took a bunch of Shandong apples, put the juice on Brett yeast and made them into the can of liquid gold that you are holding right now.Dry, crisp and refreshing; this is the cider we made because we wanted to drink it. We hope you like drinking it too.
（2021国际酿造和苹果酒大奖赛铜奖产品）
⽩T恤
Basic White Tee
原麦汁浓度：11.5°P;
酒精度：≥5.0%vol；IBU：15
这款墨西哥拉格就像一件白T恤，干净、清新、简单，经典而永恒。我们在酿造中创新性地加入山阳田园15年以上的墨西哥米邦塔仙人掌，带来柑橘、草本清香和淡淡的玉米味，以及清新的麦芽味。小心贪杯哦，搞不好醉酒洒在你最爱的白T恤。
A corn lager with light citrus hops and a clean fresh malty taste, this is a lager that can be drank until you don’t care that you spilled it on your favorite white t-shirt.
（2021澳大利亚国际啤酒大奖赛银奖产品）
田园小麦
GARDEN WHEAT
原麦汁浓度：11.8°P；
酒精度≥4.8%vol； IBU：12
采用进口澳洲麦芽，搭配欧洲传统啤酒花，传统的德式酿造工艺，入口脂香丰富，浓郁的麦芽香味及淡淡的香蕉香气，让人感受到来自巴伐利亚的味觉体验，佐餐亦或是纯饮，都是不错的经典选择。
Made with Australian Barley, European Noble Hops and Munich yeast, this is a traditional German style hefeweissen. This ale sports a light banana aroma as well as great mouthfeel. It’s a Bavarian staple and a classic choice.
“美好时光”社交
IPA GOOD-TIME JUICE SESSION IPA
原麦汁浓度：10°P；
酒精度：≥3.3%vol；IBU：20
有时，您只想坐在上海夏季闷热的天气里，汗流浃背，一直喝到太阳下山。 现在你可以！ 来自望秦的这款“美好时光”社交IPA，让您可以享受轻松愉快的IPA，快乐度过炎热夏季的漫长时光。 Citra和Sabro带来浓郁酒花风味，但酒精度仅为3.5％，您尽可欢快畅饮，而不用担心醉酒。
Sometimes you just want to sit in the sweltering heat of the Shanghai Summer, sweating and drinking til the sun goes down. Now you can! With Witchcraft’s Good-Time Juice IPA, spend those long hours between lunch and dinner with our light, hoppy session IPA. At only 3.5%, this Citra and Sabro hopped little beer is big on flavour, but low on pass-out drunkenness.
（2021澳大利亚国际啤酒大奖赛铜奖产品）
大秦帝王世涛（过桶）
Emperor Qin's Imperial Stout
原麦汁浓度：20°P;
酒精度：≥8%vol； IBU：75
在这寒冷的冬日，暂且守着自我，我们用更多的可可和焦糖带来浓郁的咖啡香味，呈现在您面前的更像是一款超级巧克力饮料，它很好地平衡了黑巧克力的苦味和焦糖的甜味，暖身更暖心，让我们用这一杯致敬往昔金戈铁马的峥嵘岁月！
For this season’s imperial stout, we substituted the coffee for more cacao as well as a cauldronful of caramel. The result is a super chocolatey drink, balancing dark chocolate bitterness with the caramel sweetness. A stout fit for an emperor!
异端 樱桃可可赛松
Heresy Cherry Cacao Saison
原麦汁浓度：13°P;
酒精度：≥5%vol； IBU：18
这是一款加入可可豆和樱桃的干型赛松风格啤酒。巧克力的香味配上美妙新鲜的樱桃果香，我们最终赛松啤酒上为您呈现“异端”的风味，给您带来强烈的味觉冲击，更是一杯干爽的液体可可。
A dry saison-style beer infused with cacao nibs and cherries.
（2021澳大利亚国际啤酒大奖赛铜奖产品）
酡妍蟠桃小麦
Flat Peach Wheat Beer0
原麦汁浓度：12P ABV≥4.5％
IBU：12
将金山的蟠桃融入酿造，带给您超凡脱俗的新鲜口感：蟠桃、丁香花等混合香气，清新鲜甜，让您尽情享受夏日冰镇果汁般的舒爽。
Blending the flat peach of Jinshan into the brewing will bring you an extraordinary fresh taste: the mixed aroma of flat peach and lilac flowers is fresh, fresh and sweet, allowing you to enjoy the comfort of iced juice in summer.
（2021国际啤酒杯大赛金奖）
“我很皮”柚子古斯
No Skin Off My Gose
原麦汁浓度：12.0°P；
酒精度≥4.5%vol； IBU：12
采用糖化锅酸化工艺的一款古斯风格艾尔，加入了常山特产的柚子，以及芫荽籽和海盐，得到更清新的口感。
A Gose style ale, kettle soured, with the addition of fresh, local grapefruit zest, coriander seed and sea salt.
（2021澳大利亚国际啤酒大奖赛金奖产品；2021国际啤酒杯大赛金奖）
紫米拉格
Purple Rice Lager
原麦汁浓度：12.8°P；
酒精度：≥5%vol； IBU 19
英式皮尔森啤酒提供了微妙的麦芽口感作为基调，而来自云南当地的紫米则赋予了这款拉格啤酒坚果味和琥珀般的色泽，完美平衡了哈拉道酒花的淡淡苦味。
British Pilsner provides a subtle malt backbone whilst locally sourced purple rice from Yunnan gives this lager an amber hue and nutty flavour. Balanced out with some light bitterness from Hallertau Blanc hops.
EiDorado浑浊IPA
EiDorado IPA
原麦汁浓度：14.5°P；
酒精度：≥6%vol；IBU：45
桂花金色艾尔
LIQUID GOLD
原麦汁浓度：11.5°P；
酒精度：≥4.3%vol；IBU：18
曼特宁咖啡世涛
MANDELING COFFEE STOUT
原麦汁浓度：16°P ；
酒精度：≥5.5%vol； IBU：21
* 漂亮的皮大衣
Nice Fur Coat Pilsner
原麦汁浓度：11.5P ABV≥5% IBU: 25
有些东西看起来不错，但往往华而不实，而有些东西看起来很普通，却是永恒经典，就像 Pilsners，我们喜欢这种简单的美丽。这款产品采用比尔森啤酒麦芽，新西兰太平洋啤酒花和本土血糯米酿制而成，简单、清爽、易饮。
When you say “All fur coat and no knickers”, it means something looks good but actually is very common. Pilsners can get a bit of a bad rap for being too common, but we love the beauty of that simplicity.
Brewed using pilsner malt, New Zealand pacific jade hops and sticky black rice, it’s simple, crisp and drinkable.
维也纳拉格
原麦汁浓度：13°P；
酒精度：≥5%vol；IBU：15
* 魔菇艾尔
Fun Guy
一款干投酒花琥珀艾尔，选用中国东北蘑菇，并在红酒桶中陈酿6个月而成。
An amber ale dry hopped with mushrooms from Northern China. Soured and aged 6 months in red wine barrels.
* 左手·超级淡色艾尔
Left Hand XPA
原麦汁浓度：13.0°P；
酒精度：≥5%vol
当你在拿起啤酒前坐在左手上有5分钟，你的手在瞬间会有触电一般酥酥麻麻的感觉。就好像某人走向你拿起了这杯酒，突如其来又不可思议。 这是一款特别令人着迷、干投酒花的淡色艾尔。口感丰富圆润, 酒体干爽，后味持久隐约带有椰子以及热带水果的余韵。
If you sit on your left hand for 5 minutes before picking this beer up, your hand will go all numb and it will feel like somebody else is picking up the beer! Ooooh spooky!
A super crushable, dry- hopped Extra Pale Ale, featuring a dry body with hints of coconut and tropical fruit skins.
曼特宁牛奶世涛
MANDELING MILK STOUT
在酿造过程中加入曼特宁手工烘培咖啡，发酵成熟后酒体饱满、带有浓郁的咖啡味；同时也加入乳糖，赋予酒体牛奶般的丝滑口感，让饮用者想起奶油咖啡.
We’ve added Mandhel coffee during the brewing process which gave us a full body stout beer with intense coffee flavour stout. A silky texture on the palate makes you feel like drinking a milk coffee.
苏格兰气泡艾尔
Scottish Sparkling Ale
原麦汁浓度：14.0°P；
酒精度：≥5%vol IBU 30
顾名思义，这是一种高度碳酸化、闪闪发光、历史悠久的苏格兰麦芽酒。采用传统的英国麦芽、啤酒酵母，加上中国红糖，这种低温发酵的麦芽酒展现出饼干和焦糖的味道，略带乳酸酸味。
As the name suggest, this is a highly carbonated, sparkling, historic Scottish ale. Using traditional British malt, hops and yeast combined with Chinese brown sugar, this low temperature fermented ale exhibits biscuit and caramel flavours, brightened by a hint of lactic sourness.
新款浑浊IPA
New Sensation NEIPA
原麦汁浓度：14.5°P；
酒精度：≥6%vol； IBU 32
这款浑浊IPA与我们的留溪花香用了同样的麦芽和酵母，但用Citra、El Dorado和新的Talus酒花产品。
Brewed with the same malt bill and yeast as our Hazy IPA, but hopped with Citra, El Dorado and the new Talus variety
桃醉
Hard Fuzz
原麦汁浓度：12.5°P;
酒精度：≥5.0%vol； IBU：10
这是一款具有独特创意的新产品，我们把金山的皇母蟠桃加入酿造，并添加了来自金山的海盐，明显的蟠桃清新香气，选用特别的布雷特酵母，让酸甜味和咸鲜味相得益彰，感觉就像是一杯柠檬盐汽水，必是夏日饮用佳品。
The Stooges, Hendrix, The Doors. Fuzz makes for some awesome creative output. We’ve took that onboard and put a classic German style in overdrive using Brett yeast and everybody’s favorite stone fruit. This sour peach Gose is packed with peach, Brett funk and just a pinch of salt to bring out those fruity tones. Try not to drink it until you join the 27 club.
液金
Liquid Gold
原麦汁浓度：12.0°P；
酒精度：≥4.5%vol
如今谁还大金链子小手表，这样一罐堪称液体黄金的金色艾尔就让你逼格满满！柑橘和桂花的香气碰撞，配上亚麻黄啤酒花和焦糖麦芽、辅以蜂蜜精酿，方得这杯金色传说级的桂花金色艾尔。
Who needs a gold chain to look suave? Not you! Just grab a can of this beer for an instant upgrade.Big tangerine aromas, osmanthus flowers, Amarillo hops and caramel malts have been alchemised with honey, to make this a glass of gold.
* 维也纳/西姆科
Vienna/Simcoe SMaSH IPA
原麦汁浓度：15.5P ABV≥6.5％
IBU：45
单一麦芽单一酒花IPA，kveik酵母发酵。 展示Simcoe酒花的柑橘和松针香气，耐嚼的维也纳麦芽支撑起饱满的酒体。
A single malt, single hop IPA, fermented on kveik yeast. Showcasing the citrus and pine profile of Simcoe hops against a chewy, malty Vienna backbone.
* 慕尼黑/爱达华7
SMaSH DIPA
原麦汁浓度：18P ABV≥8％
IBU：65
另一种单一麦芽单一酒花双倍IPA，kveik酵母发酵，但这次苦味和酒精度增加到双IPA。 带出爱达华7酒花的热带水果风味，以及慕尼黑麦芽的深色浓郁饼干味。
Another single malt, single hop IPA, fermented on kveik yeast, but this time amped up in bitterness and abv to a double IPA. Bringing out the tropical fruit flavours of Idaho 7 hops paired with the dark, rich biscuity flavours of Munich malt.
黑麦社交IPA
Rye Session IPA
原麦汁浓度11.5P ABV≥4.5％ IBU 40
这款社交型IPA结合了馥郁的黑麦麦芽香味，以及艾库瓦诺酒花与埃尔德拉多酒花带来的松子和甜瓜般的香味。
A session IPA combining the spiciness of the rye malt with the pine and melon-like aromas of Eukanot and El Dorado hops.
抹茶淡色艾尔
Matcha Pale Ale
干投泰勒斯酒花与HBC472酒花，以及当地采购抹茶。酒花的木本、椰子和热带芳香与绿茶的清香、淡淡的苦味融为一体。
Dry hopped with Talus, HBC472 and locally sourced matcha. The woody, coconut and tropical aromas of the hops blend with the subtle green tea, mint bitterness of the tea.
TAP B比利时小麦
Tap B Belgian Wit
原麦汁浓度：12P
酒精度：≥4.5%vol IBU 13
一款更干、更质朴的小麦啤酒。第一口看起来很简单，但从新鲜的葡萄柚皮和橘香(Mandarina)酒花中透出柑橘的味道和复杂的口感，以及酵母提供的一丝辛辣。
A drier, more rustic take on our Wit. Appears simple on the first sip, but reveals hints of citrus from the fresh grapefruit zest and mandarina hops, complexity and a hint of spiciness provided by the yeast.
双倍浑浊IPA
Double NEIPA
原麦汁浓度：18P
酒精度：≥7.5%vol IBU 50
这款双倍新英格兰风格IPA，有着浓郁、饱满的酒体，干投Mandarina, Citra and Idaho-7酒花，混合柑橘和松木的芳香。
A stronger and full-bodied double NEIPA, dry hopped with Mandarina, Citra and Idaho-7 hops for a blend of citrus and pine aromas.
望秦黑啤
WangQin Black Beer
原麦汁浓度：14°P;
酒精度：≥5.5%vol； IBU：15
介于世涛与深色拉格风格之间的创新酒款，富有冲击感的黑色酒体隐藏着浓郁的咖啡、巧克力风味，既有拉格的清爽，又不失世涛的厚重，甜而不腻，回味悠长。
A cross between a stout and dark lager, with hints of coffee and chocolate, yet without losing the great drinkability of a lager.